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Understanding Food: Principles and Preparation: Amy Christine Brown
(Hardcover, 2007)
Condition: Good
Seller Comments: This book is 7.5 out of 10 condition!! Minimal highlighting! 3rd Edition.... More info...
$115.25  |
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Professional Chef: Culinary Institute of America
(Hardcover, 2006)
Condition: Good
Seller Comments: 8th text. CORNERS ARE SCUFFED. Ships fast. Expedited shipping 2-4 business... More info...
$46.00 |
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Taking Sides: Clashing Views on Moral Issues: Stephen Satris
(Paperback, 2007)
Condition: Acceptable
Seller Comments: 11th Edition text. May have some writing/highlighting, bent pages.. Ships... More info...
$1.50 |
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Taking Sides: Clashing Views on Moral Issues: Stephen Satris
(Paperback, 2007)
Condition: Good
Seller Comments: This book is 7.5 out of 10 condition!! Minimal highlighting! 11th Edition.... More info...
$1.50 |
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Food For Fifty: Mary Molt
(Hardcover, 2005)
Condition: Very Good
Seller Comments: This book is 8 out of 10 condition!! Clean crisp pages with a tight... More info...
$83.24 |
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Dieting for Dummies: American Dietetic Association, Jane Kirby
(Paperback, 2003)
Condition: Good
Seller Comments: This book is 7.5 out of 10 condition!! Minimal highlighting! . 2nd Edition.... More info...
$4.00 |
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Food For Fifty: Mary Molt
(Hardcover, 2005)
Condition: Brand New
Seller Comments: Brand new 12th Edition text. . Ships fast. Expedited shipping 2-4 business... More info...
$88.87 |
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International Cooking: A Culinary Journey: Patricia A. Heyman
(Hardcover, 2002)
Condition: Very Good
Seller Comments: This book is 8 out of 10 condition!! Clean crisp pages with a tight... More info...
$56.69 |
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Chocolat: Joanne Harris
(Paperback, 2000)
Condition: Acceptable
Seller Comments: This book is 5 out of 10 condition!! COVER SLILGHTLY WORN!!!!!!! Mti. Ships... More info...
$1.50 |
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Baking Fundamentals: American Culinary Federation, Brenda Carlos, Noble Masi, Richard Embery
(Hardcover, 2006)
Condition: Brand New
Seller Comments: Brand new illustrated edition text. Brand new book!. Ships fast. Expedited... More info...
$95.88 |
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The Meat Buyer's Guide: Beef, Lamb, Veal, Pork And Poultry: North American Meat Processors Association
(Paperback, 2006)
Condition: Very Good
Seller Comments: This book is 8 out of 10 condition!! Clean crisp pages with a tight... More info...
$46.76 |
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Modern Garde Manager: A Global Perspective: Angus Campbell, Robert B Garlough
(Hardcover, 2006)
Condition: Very Good
Seller Comments: This book is 8 out of 10 condition!! Clean crisp pages with a tight... More info...
$59.42 |
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Bread Baking: An Artisan's Perspective: Daniel T. Dimuzio
(Hardcover, 2009)
Condition: Very Good
Seller Comments: text. In brand new condition. Ships fast. Expedited shipping 2-4 business... More info...
$24.76 |
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The Essentials of Wine With Food-Pairing Techniques: A Straightforward Approach to Understanding Wine and Providing a Framework for Making Intellident Food-Pairing Decisions: John Laloganes
(Paperback, 2009)
Condition: Very Good
Seller Comments: 1st Edition text. like new condition. Ships fast. Expedited shipping 2-4... More info...
$48.54 |
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Nutrition Concepts and Controversies With Infotrac: Eleanor Noss Whitney, Frances Sizer Webb
(Paperback, 2002)
Condition: Very Good
Seller Comments: This book is 8 out of 10 condition!! Clean crisp pages with a tight... More info...
$1.50 |
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The Right Mix: Managing for Profit in Bar and Beverage Service
(Paperback, 2001)
Condition: Very Good
Seller Comments: This book is 7.5 out of 10 condition!! Minimal highlighting! Ships fast.... More info...
$73.48 |
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The Right Mix: Managing for Profit in Bar and Beverage Service
(Paperback, 2001)
Condition: Good
Seller Comments: text. No writing or highlighting. Normal shelfwear on corners of book..... More info...
$47.31 |
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Introduction to Food Science: R. O. Parker
(Hardcover, 2001)
Condition: Good
Seller Comments: 1st Edition text. No highlighting. Little writing in the book. Normal shelf... More info...
$47.86 |
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Math for Life and Food Service: Lynn Gudmundsen
(Paperback, 2001)
Condition: Good
Seller Comments: text. . Ships fast. Expedited shipping 2-4 business days; Standard shipping... More info...
$16.62 |
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Service at It's Best: Waiter-Waitress Training A Guide to Becoming a Successful Server: Edward E. Sanders, Paul Paz, Ron Wilkinson
(Paperback, 2001)
Condition: Very Good
Seller Comments: This book is 8 out of 10 condition!! Clean crisp pages with a tight... More info...
$39.23 |
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