 |
A Spoonful of Ginger: Irresistible Health-Giving Recipes from Asian Kitchens: Nina Simonds
(Hardcover, 1999)
 Condition: Like New Seller Comments: Brand New Book with no dustcover. More info...
 $8.48  |
|
 |
The Vegetarian Table - Thailand: Thailand: Jacki Passmore
(Hardcover, 1997)
 Condition: Brand New Seller Comments: Absolutely Beautiful Brand New Book More info...
 $15.90  |
|
 |
French Food And Cooking: Over 200 Classic and Contemporary Dishes, Shown Step-by-Step: Carole Clements, Elizabeth Wolf-Cohen
(Hardcover, 2004)
 Condition: Like New Seller Comments: Brand New Book. Has no dust cover but it is great. More info...
 $56.60  |
|
 |
Three Guys from Miami Celebrate Cuban: 100 Great Recipes for Cuban Entertaining: Glenn Lindgren, Glenn M. Lindgren, Jorge Castillo, Raul Musibay
(Hardcover, 2006)
 Condition: Like New Seller Comments: Like New Condition. Great! More info...
 $18.73  |
|
 |
Ceviche: Seafood, Salads, and Cocktails With a Latino Twist: Aliza Green, Guillermo Pernot
(Hardcover, 2001)
 Condition: Like New Seller Comments: Like New Condition. Great! More info...
 $6.35  |
|
 |
Quick and Easy Flavours of Mexico
(Paperback, 2001)
 Condition: Like New Seller Comments: Brand New! Wonderful cookbook More info...
 $2.99  |
|
 |
The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine: Diane M. Spivey
(Paperback, 2000)
 Condition: Brand New Seller Comments: Absolutely Beautiful Brand New Book More info...
 $9.98  |
|
 |
Floribbean Flavors: A Reflection of Florida's New Cuisine: Tony Merola
(Hardcover, 1996)
 Condition: Like New Seller Comments: Book looks New. Has inscription on inside of cover. More info...
 $2.49  |
|
 |
Cuisines of the Caucasus Mountains: Recipes Drinks and Lore from Armenia, Azerbaijan, Georgia, and Russia: Kay Shaw Nelson
(Hardcover, 2002)
 Condition: Brand New Seller Comments: Absolutely Beautiful Brand New Book More info...
 $15.32  |
|
 |
Recipes and Remembrances from an Eastern Mediterranean Kitchen: A Culinary Journey Through Syria, Lebanon, and Jordan: Sonia Uvezian
(Hardcover, 1999)
 Condition: Brand New Seller Comments: Absolutely Beautiful Brand New Book More info...
 $155.43  |
|
 |
My Vue: Modern French Cookery: Shannon Bennett
(Hardcover, 2005)
 Condition: Like New Seller Comments: Beautiful Brand New Book, has small black dot on the bottom of book,... More info...
 $11.49  |
|
 |
French Lessons: Adventures With Knife, Fork, and Corkscrew: Peter Mayle
(Hardcover, 2001)
 Condition: Like New Seller Comments: Brand new book with light shelf wear. Large Print. More info...
 $3.00  |
|
 |
Ready Steady Cook: The Top 100 Recipes from Your Favourite TV Chefs
(Hardcover, 2003)
 Condition: Very Good Seller Comments: Very Nice Condition. No Markings in Text. More info...
 $2.00  |
|
 |
Chesapeake and Ohio Dining Car Recipes: Chesapeake & Ohio Historical Society, E. Sterling Hanger
(Book, 1995)
 Condition: Brand New Seller Comments: Absolutely Beautiful Brand New Book More info...
 $18.95  |
|
 |
Best of Austrian Cuisine: Elisabeth Mayer-Browne
(Paperback, 1997)
 Condition: Brand New Seller Comments: Absolutely Beautiful Brand New Book More info...
 $62.82  |
|
 |
Turkish Cooking: Traditions = Ingredients = Tastes = Techniques = 75 Classic Recipes: Ghillie Basan
(Hardcover, 2006)
 Condition: Brand New Seller Comments: Absolutely Beautiful Brand New Book More info...
 $20.89  |