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A Spoonful of Ginger: Irresistible Health-Giving Recipes from Asian Kitchens: Nina Simonds
(Hardcover, 1999)
Condition: Like New
Seller Comments: Brand New Book with no dustcover. More info...
$8.48  |
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Alcoholism: Chris Varley
(Hardcover, 1993)
Condition: Good
Seller Comments: Very nice condition , no writing inside,ex-library book More info...
$0.98 |
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Best of Austrian Cuisine: Elisabeth Mayer-Browne
(Paperback, 1997)
Condition: Brand New
Seller Comments: Absolutely Beautiful Brand New Book More info...
$62.82 |
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Ceviche: Seafood, Salads, and Cocktails With a Latino Twist: Aliza Green, Guillermo Pernot
(Hardcover, 2001)
Condition: Like New
Seller Comments: Like New Condition. Great! More info...
$6.35 |
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Chesapeake and Ohio Dining Car Recipes: Chesapeake & Ohio Historical Society, E. Sterling Hanger
(Book, 1995)
Condition: Brand New
Seller Comments: Absolutely Beautiful Brand New Book More info...
$18.95 |
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Cookie Stories: Life Stories And the Cookies That Inspired Them: Kathy Sutton, Penny Mcconnell
(Paperback, 2005)
Condition: Like New
Seller Comments: Like New Condition. More info...
$13.60 |
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Cook Once a Week, Eat Well Every Day: Make-Ahead Meals that Transform Your Suppertime Circus into Relaxing Family Time: Theresa Albert-ratchford
(Paperback, 2005)
Condition: Like New
Seller Comments: Brand New Book with slight crease in back cover. More info...
$8.68 |
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Crave: The Feast of the Five Senses: Ludovic Lefebvre, Martin Booe
(Hardcover, 2005)
Condition: Like New
Seller Comments: Like New Condition. Great! More info...
$9.46 |
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Cuisines of the Caucasus Mountains: Recipes Drinks and Lore from Armenia, Azerbaijan, Georgia, and Russia: Kay Shaw Nelson
(Hardcover, 2002)
Condition: Brand New
Seller Comments: Absolutely Beautiful Brand New Book More info...
$15.32 |
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Dietary Fiber in Health & Disease: David Kritevsky
(Hardcover, 1995)
Condition: Like New
Seller Comments: Like New Condition. Great! More info...
$52.95 |
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Floribbean Flavors: A Reflection of Florida's New Cuisine: Tony Merola
(Hardcover, 1996)
Condition: Like New
Seller Comments: Book looks New. Has inscription on inside of cover. More info...
$2.49 |
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Frank Davis Cooks Naturally N'Awlins: Frank David
(Hardcover, 1990)
Condition: Like New
Seller Comments: Very nice condition, signed by the man himself More info...
$7.25 |
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French Lessons: Adventures With Knife, Fork, and Corkscrew: Peter Mayle
(Hardcover, 2001)
Condition: Like New
Seller Comments: Brand new book with light shelf wear. Large Print. More info...
$3.00 |
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French Food And Cooking: Over 200 Classic and Contemporary Dishes, Shown Step-by-Step: Carole Clements, Elizabeth Wolf-Cohen
(Hardcover, 2004)
Condition: Like New
Seller Comments: Brand New Book. Has no dust cover but it is great. More info...
$56.60 |
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Fruit: An A-Z Reference And Cook's Kitchen Bible With Over 100 Recipes: Kate Whiteman, Maggie Mayhew
(Paperback, 2005)
Condition: Brand New
Seller Comments: Absolutely Beautiful Brand New Book More info...
$9.13 |
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Ginger
(Paperback, 2000)
Condition: Brand New
Seller Comments: Absolutely Beautiful Brand New Book More info...
$54.77 |
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How to Brew: Ingredients, Methods, Recipes, and Equipment for Brewing Beer at Home: John J. Palmer
(Paperback, 2001)
Condition: Like New
Seller Comments: Like New Condition. Great! More info...
$35.00 |
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How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious: Sudi Pigott
(Hardcover, 2007)
Condition: Very Good
Seller Comments: Like New book. Has remainder mark and small wear to dustcover. More info...
$16.98 |
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Low-Carb Diet Cookbook: Elaine Gardner
(Paperback, 2005)
Condition: Like New
Seller Comments: Like New Condition. Great! More info...
$9.41 |
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My Vue: Modern French Cookery: Shannon Bennett
(Hardcover, 2005)
Condition: Like New
Seller Comments: Beautiful Brand New Book, has small black dot on the bottom of book,... More info...
$11.49 |
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