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Books Books
5 items in Cooking

 Sorted by:  Bestselling  Sorting by Bestselling  |  Price  |  Alphabetical  |  Publication Year

 Fast Food Nation: The Dark Side of the All-American Meal: Eric Schlosser
(Paperback, 2002)

Condition: Good
Seller Comments: Good Condition!!!!!What a Deal!!!!! More info...

$5.00  buy

 On Food And Cooking: The Science and Lore of the Kitchen: Harold McGee
(Hardcover, 2004)

Condition: Good
Seller Comments: Good Condition!!!!!What a Deal!!!!! More info...

$38.67  buy

 Tasting Food, Tasting Freedom: Excursions into Eating, Culture, and the Past: Sidney W. Mintz
(Paperback, 1997)

Condition: Good
Seller Comments: Good Condition!!!!!What a Deal!!!!! More info...

$12.29  buy

 Amphoras and the Ancient Wine Trade: Virginia R. Grace
(Paperback, 1979)

Condition: Brand New
Seller Comments: Brand New!!!!!!What a Deal!!!!! More info...

$5.00  buy

 The Invention of the Restaurant: Paris and Modern Gastronomic Culture: Rebecca L. Spang
(Paperback, 2001)

Condition: Good
Seller Comments: Good Condition!!!!!What a Deal!!!!! More info...

$11.66  buy

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