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pdawg65 (973 )
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Books
6 items in Cooking |
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Introductory Foods: Barbara Scheule, Marion Bennion
(Hardcover, 2003)
Condition: Good
$97.02  |
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Introductory Foods: Barbara Scheule, Marion Bennion
(Hardcover, 2003)
Condition: Brand New
$129.36 |
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The Bar & Beverage Book: Chris Thomas, Costas Katsigris
(Hardcover, 2006)
Condition: Brand New
$88.00 |
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The Cultural Feast: An Introduction to Food and Society: Anita Courtney, Jeffrey H. Schwartz, Kathleen, M. Dewait
(Paperback, 2003)
Condition: Good
$80.05 |
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Introductory Foods: A Laboratory Manual of Food Preparation and Evaluation: Mary L. Morr, Theodore F. Irmiter
(Paperback, 1994)
Condition: Good
$56.10 |
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Cornbread Nation 3: Foods of the Mountain South
(Paperback, 2005)
Condition: Good
$12.87 |
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