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Culinary Essentials
(Hardcover, 2002)
Condition: Good
Seller Comments: SKU:62587 TITLE: CULINARY ESSENTIALS (H) YR: 2002 More info...
$8.20  |
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Culinary Essentials
(Hardcover, 2002)
Condition: Acceptable
Seller Comments: SKU:98194 TITLE: CULINARY ESSENTIALS (H) YR: 2002 More info...
$8.20 |
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Food for Today: Helen Kowtaluk
(Hardcover, 2000)
Condition: Good
Seller Comments: SKU:28985 TITLE: FOOD FOR TODAY YR: 2000 More info...
$8.20 |
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Food and Beverage Cost Control: David K. Hayes, Jack E. Miller, Lea R. Dopson
(Hardcover, 2004)
Condition: Good
Seller Comments: SKU:92701 TITLE: FOOD AND BEVERAGE COST CONTROL (H) YR: 2005 More info...
$10.50 |
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Anything Considered: Peter Mayle
(Paperback, 1997)
Condition: Good
Seller Comments: SKU:93056 TITLE: ANYTHING CONSIDERED: A NOVEL (P) YR: 1997 More info...
$6.20 |
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Food for Today: Helen Kowtaluk
(Hardcover, 1997)
Condition: Good
Seller Comments: SKU:14214 TITLE: FOOD FOR TODAY (CLOTH) YR: 1997 More info...
$6.20 |
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Discovering Food and Nutrition: Helen Kowtaluk
(Hardcover, 2001)
Condition: Good
Seller Comments: SKU:61786 TITLE: DISCOVERING FOOD AND NUTRITION (H) YR: 2001 More info...
$8.20 |
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Guide to Good Food Textbook: Deborah L. Bence, Velda L. Largen
(Hardcover, 2001)
Condition: Good
Seller Comments: SKU:67339 TITLE: GUIDE TO GOOD FOOD (H) YR: 2002 More info...
$8.20 |
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Nutrition: Concepts and Controversies: Frances Sienkiewicz Sizer
(Paperback, 1997)
Condition: Good
Seller Comments: SKU:79510 TITLE: NUTRITION: CONCEPTS & CONTROVERSIES YR: 1997 More info...
$8.20 |
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Guide to Good Food Textbook: Deborah L. Bence, Velda L. Largen
(Hardcover, 2005)
Condition: Acceptable
Seller Comments: SKU:98207 TITLE: GUIDE TO GOOD FOOD (H) YR: 2006 More info...
$10.58 |
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From Hardtack to Home Fries: An Uncommon History of American Cooks and Meals: Barbara Haber
(Paperback, 2003)
Condition: Good
Seller Comments: SKU:93252 TITLE: FROM HARDTACK TO HOME FRIES: AN UNCOMMON HISTORY OF... More info...
$6.20 |
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Discovering Food and Nutrition: Helen Kowtaluk
(Hardcover, 1995)
Condition: Good
Seller Comments: SKU:12340 TITLE: DISCOVERING FOOD AND NUTRITION (CLOTH) YR: 1995 More info...
$6.20 |
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Exploring Professional Cooking: Evelyn Jones Lewis, Mary Frey Ray
(Hardcover, 1988)
Condition: Good
Seller Comments: SKU:14428 TITLE: EXPLORING PROFESSIONAL COOKING (CLOTH)... More info...
$6.20 |
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Guide to Good Food Textbook: Deborah L. Bence, Velda L. Largen
(Hardcover, 1996)
Condition: Good
Seller Comments: SKU:14262 TITLE: GUIDE TO GOOD FOOD YR: 1996 More info...
$6.20 |
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Foods: Experimental Perspectives: Margaret McWilliams
(Hardcover, 1996)
Condition: Good
Seller Comments: SKU:28263 TITLE: FOODS EXPERIMENT PERSPECTIVES YR: 1997 More info...
$8.20 |
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Guide to Good Food Textbook: Deborah L. Bence, Velda L. Largen
(Hardcover, 2000)
Condition: Good
Seller Comments: SKU:29299 TITLE: GUIDE TO GOOD FOOD YR: 2000 More info...
$8.20 |
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American Tradition
(Paperback, 2002)
Condition: Good
Seller Comments: SKU:60202 TITLE: LITERATURE THE AMERICAN TRADITION YR: 2001 More info...
$12.00 |
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Food for Today: Alice O. Kopan, Helen Kowtaluk
(Hardcover, 1999)
Condition: Good
Seller Comments: SKU:67487 TITLE: FOOD FOR TODAY TE YR: 1997 More info...
$9.00 |
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Nutrition: Concepts and Controversies: Eleanor Noss Whitney, Frances Sienkiewicz Sizer
(Paperback, 1999)
Condition: Good
Seller Comments: SKU:72474 TITLE: NUTRITION: CONCEPTS AND CONTROVERSIES YR: 1999 More info...
$8.20 |
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Hospitality Industry Purchasing: Michael M. Coltman
(Hardcover, 1990)
Condition: Good
Seller Comments: SKU:75217 TITLE: HOSPITALITY INDUSTRY PURCHASING YR: 1990 More info...
$8.20 |
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