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Cooking
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mikedgardner
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5 items in
Cooking
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Publication Year
Culinary Fundamentals
:
Culinary Fed American Culinary Federation
(Other, 2005)
Condition:
Brand New
Seller Comments:
new STUDENT EDITION US hardcover text w/DVD. 8-4-9
More info...
$84.84
Nutrition for the Culinary Arts
:
Nancy Berkoff
(Hardcover, 2004)
Condition:
Brand New
Seller Comments:
new STUDENT edition US hardcover text 6-21-9
More info...
$7.77
Professional Baking
:
Mary Ellen Griffin
,
Wayne Gisslen
(Paperback, 2008)
Condition:
Like New
Seller Comments:
new 5th edition study guide. 8-4-9
More info...
$27.00
Remarkable Service
:
The Culinary Institute of America
(Paperback, 2009)
Condition:
Brand New
Seller Comments:
new STUDENT edition text. 9-30-9
More info...
$19.20
Handheld Computers for Chefs
:
Mohammad Al-Ubaydli
,
Susan Sykes Hendee
(Paperback, 2007)
Condition:
Brand New
Seller Comments:
new text 3-4-8
More info...
$7.77
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