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A Writer's Reference: Diana Hacker
(Paperback, 2003)
Condition: Very Good
$17.00  |
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The Little, Brown Handbook: H. Ramsey Fowler, Jane E. Aaron
(Hardcover, 2003)
Condition: Brand New
$21.00 |
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Sweetness and Power: The Place of Sugar in Modern History: Sidney W. Mintz
(Paperback, 1995)
Condition: Like New
$9.00 |
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The Irony Of Democracy: An Uncommon Introduction To American Politics: Harmon Zeigler, L. Harmon Zeigler, Thomas R. Dye
(Paperback, 2005)
Condition: Very Good
Seller Comments: Some of the pages are a little bit bent, and the cover has some of the... More info...
$12.75 |
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Intermediate Algebra: Functions and Authentic Applications: Jay Lehmann
(Hardcover, 2003)
Condition: Like New
$50.00 |
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Moral Issues in Business With Infotrac: Vincent E. Barry, William H. Shaw
(Paperback, 2003)
Condition: Like New
Seller Comments: I bought this book used, its its on pretty good condition, the corners are... More info...
$45.00 |
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Food and Beverage Cost Control: David K. Hayes, Jack E. Miller, Lea R. Dopson
(Hardcover, 2004)
Condition: Like New
$35.00 |
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Escoffier: The Complete Guide to the Art of Modern Cookery
(Hardcover, 1979)
Condition: Like New
Seller Comments: There is a stain on the cover, but the rest of the book really looks brand... More info...
$48.00 |
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Nutrition for Foodservice and Culinary Professionals: Student Workbook: Karen Eich Drummond, Lisa M. Brefere
(Hardcover, 2003)
Condition: Brand New
Seller Comments: I hardly ever used this book. It is in AWESOME condition More info...
$30.00 |
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The Restaurant: From Concept to Operation: Donald E. Lundberg, John R. Walker Ph.D.
(Hardcover, 2004)
Condition: Like New
Seller Comments: I only used this book a few times, but it is still in GREAT condition. More info...
$34.77 |
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Food and Beverage Cost Control: David K. Hayes, Jack E. Miller, Lea R. Dopson
(Hardcover, 2004)
Condition: Brand New
Seller Comments: I ony used it a few times. It looks brand new More info...
$70.00 |
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Food and Beverage Cost Control: David K. Hayes, Jack E. Miller, Lea R. Dopson
(Hardcover, 2004)
Condition: Very Good
Seller Comments: There are some writings in this book More info...
$60.00 |
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501 Spanish Verbs: Christopher, Ph.D Kendris
(Paperback, 1995)
Condition: Very Good
Seller Comments: I bought this book used. It has some highlighting int he very front, but... More info...
$3.00 |
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Wake-Up Calls: Classic Cases in Business Ethics: David P. Schmidt, Lisa H. Newton
(Paperback, 2003)
Condition: Very Good
Seller Comments: I bought this book used. It has some markings in it, but not many at all. More info...
$21.00 |
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Le Repertoire De LA Cuisine: Saulnier
(Hardcover, 1976)
Condition: Brand New
Seller Comments: This book was required, but never used for me. I opened it up maybe 3... More info...
$14.00 |
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Human Resource Management in the Hospitality Industry: Frank M. Go, Mary L. Monachello, Tom Baum
(Hardcover, 1996)
Condition: Like New
$65.00 |
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About Wine: Dellie Rex, J. Patrick Henderson, John Alexopoulos
(Hardcover, 2006)
Condition: Brand New
$60.00 |
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Cuisine and Culture: A History of Food and People: Linda Civitello
(Paperback, 2003)
Condition: Very Good
$17.00 |
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Harrap's Spanish And English Dictionary: Harrap
(Paperback, 2005)
Condition: Very Good
Seller Comments: The book is in good condition, just a little rough around the edges. More info...
$15.00 |
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Reviewing Basic Grammar: A Guide to Writing Sentences and Paragraphs: Mary Laine Yarber, Robert E. Yarber
(Paperback, 2003)
Condition: Like New
Seller Comments: I bought his book used, the cover is a little banged up, but the book... More info...
$18.00 |
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