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The Bon Appetit Fast Easy Fresh Cookbook: Barbara Fairchild
(Hardcover, 2008)
Condition: Very Good
Seller Comments: book is solid shows minor wear - had dust jacket More info...
$9.99  |
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Field Guide to North American Edible Wild Plants: Peter A. Dykeman, Thomas S. Elias
(Book, 1982)
Condition: Good
Seller Comments: dust cover has edge wear w/small tears & a few small pieces missing - rest... More info...
$4.25 |
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The Foxfire Book of Appalachian Cookery: Linda Garland Page
(Paperback, 1992)
Condition: Good
Seller Comments: cover is differnt from picture but same year & ISBN number = cover shows... More info...
$11.50 |
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Taste of Home's Complete Guide to Baking: Julie Schnittka
(Book, 2004)
Condition: Very Good
Seller Comments: book is solid shows minor wear= no dust jacket - book is like new but some... More info...
$14.25 |
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Professional Baking: Wayne Gisslen
(Book, 1985)
Condition: Acceptable
Seller Comments: book is solid - shows some wear - previous owner name inside - highlighting... More info...
$5.00 |
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Jane Grigson's Vegetable Book: Jane Grigson
(Hardcover, 1979)
Condition: Acceptable
Seller Comments: dust cover is in very bad condition w/small pieces missing on edges, tears,... More info...
$11.50 |
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Field Guide to North American Edible Wild Plants: Peter A. Dykeman, Thomas S. Elias
(Hardcover, 1991)
Condition: Very Good
Seller Comments: book is solid - shows minor wear More info...
$20.00 |
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An African American Cookbook: Traditional and Other Favorite Recipes: Phoebe Bailey
(Paperback, 2003)
Condition: Very Good
Seller Comments: book is solid - shows minor wear - about 5 pages have creases More info...
$6.00 |
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Jacques Pepin's the Art of Cooking: Jacques Pepin
(Hardcover, 1988)
Condition: Good
Seller Comments: last half of book has wave to it (does not affect anything) - rest of book... More info...
$8.50 |
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LA Meilleure De LA Louisiane: The Best of Louisiana: Jude W. Theriot
(Paperback, 1983)
Condition: Good
Seller Comments: book is solid shows some wear More info...
$10.00 |
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Midwest Corn Fusion: A Collection of Recipes & Humor: James McCaffrey
(Book, 2006)
Condition: Very Good
Seller Comments: book is solid shows minor wear- this is a paperback w insicripton and... More info...
$5.50 |
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Elvis in Hollywood: Recipes Fit for a King: Elizabeth McKeon
(Paperback, 1994)
Condition: Very Good
Seller Comments: book is solid shows minor wear More info...
$3.55 |
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New Encyclopedia of Herbs & Their Uses: Deni Bown
(Hardcover, 2001)
Condition: Good
Seller Comments: no dust jacket - cover has corner wear & fray - white page edges have stain... More info...
$49.99 |
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A Taste of Venice: Traditional Venetian Cooking: Jeanette Nance Nordio
(Book, 1988)
Condition: Good
Seller Comments: book is solid shows some wear - dust cover has edge wear and 3" tear on... More info...
$6.59 |
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Potluck at Midnight Farm: Celebrating Food, Family, and Friends on Martha's Vineyard: Tamara Weiss
(Hardcover, 2002)
Condition: Like New
Seller Comments: book is in excellent condition - has dust jacket More info...
$13.00 |
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Cooking With Chicken Breast: Delicious Main Dishes Starring the Delectable Skinless and Boneless White Meat: Stephen M. Lehrer
(Paperback, 1990)
Condition: Very Good
Seller Comments: book is solid - shows minor wear - saw 2 page corners creased More info...
$5.00 |
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French Cuisine under Pressure: 201 Easy Family Recipes for Pressure Cooker: Bernard C. Coope
(Book, 1992)
Condition: Good
Seller Comments: book is solid - shows some wear More info...
$12.00 |
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International Dictionary of Food & Cooking: Charles Sinclair
(Hardcover, 1998)
Condition: Acceptable
Seller Comments: book is very good except about 6 pages badly creased - about 80 pages bowed... More info...
$7.00 |
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The Flavors of Mackinac
(Paperback, 1997)
Condition: Very Good
Seller Comments: book is solid - shows minor wear More info...
$7.00 |
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Measures of Leadership: Center for Creative Leadership, Kenneth E. Clark, Psychological Corporation
(Hardcover, 1990)
Condition: Very Good
Seller Comments: book is solid - shows minor wear More info...
$5.00 |
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