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Windows On The World Complete Wine Course 2006: A Lively Guide: Kevin Zraly
(Hardcover, 2005)
Condition: Brand New
Seller Comments: New in dust jacket. Red dot on bottom edge. Careful packing,quick posting. More info...
$4.95  |
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Original Boston Cooking School Cookbook: Fannie Merritt Farmer
(Hardcover, 1970)
Condition: Very Good
Seller Comments: Fine in very good dust jacket. Unmarked. Lightest wear to dust jacket. No... More info...
$8.75 |
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Signature Cocktails: Bill Tikos
(Hardcover, 2005)
Condition: Brand New
Seller Comments: New in new dust jacket. Red dot on bottom edge. More info...
$1.75 |
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Welch's The Magic Of Jelly: 100 New & Favorite Recipes: Welch's
(Hardcover, 2005)
Condition: Brand New
Seller Comments: Brand new in dust jacket. No marks. Careful packing, quick posting. More info...
$1.35 |
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Natural Healing Through Macrobiotics: Michio Kushi
(Paperback, 1979)
Condition: Very Good
Seller Comments: Unmarked with light wear only. Careful packing, quick posting. More info...
$5.75 |
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All New Complete Step-by-Step Diabetic Cookbook
(Hardcover, 2006)
Condition: Brand New
Seller Comments: New. No marks, no wear. Careful packing, quick posting. More info...
$10.95 |
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All New Complete Step-by-Step Diabetic Cookbook
(Hardcover, 2006)
Condition: Like New
$4.50 |
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Blue Plate Special: The American Diner Cookbook: Elizabeth McKeon, Linda Everett
(Paperback, 1996)
Condition: Like New
Seller Comments: Unused with mild corner bend on back. No marks. Careful packing, quick... More info...
$8.95 |
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What's Cooking Vegetarian: Jenny Stacey
(Hardcover, 1999)
Condition: Like New
Seller Comments: New More info...
$10.95 |
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The Afternoon Tea Book: Michael Smith
(Book, 1986)
Condition: Very Good
Seller Comments: Almost "like new". Lightest fading to spine of dust jacket. Unmarked. More info...
$9.95 |
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More Homebrew Favorites: 260 New Brews!: Mark Stevens
(Paperback, 1997)
Condition: Brand New
Seller Comments: New. Unmarked. Careful packing, quick posting. More info...
$2.95 |
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Big Food: Amazing Ways To Cook, Store, Freeze, And Serve Everything You Buy In Bulk: Elissa Altman
(Paperback, 2005)
Condition: Brand New
Seller Comments: New. Publisher's mark bottom edge. Careful packing, quick posting. More info...
$1.95 |
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High Altitude Baking: 200 Delicious Recipes & Tips for Great Cookies, Cakes, Breads & More: Colorado State University Cooperative Extension
(Paperback, 2005)
Condition: Brand New
Seller Comments: New. No marks. Careful packing, quick posting. More info...
$14.50 |
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High Altitude Baking: 200 Delicious Recipes & Tips for Great Cookies, Cakes, Breads & More: Colorado State University Cooperative Extension
(Paperback, 2005)
Condition: Like New
Seller Comments: New & unmarked with mild bump at spine top. More info...
$12.50 |
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The Totally Pizza Cookbook: Helene Siegel
(Paperback, 1996)
Condition: Like New
Seller Comments: new More info...
$2.47 |
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Italy in Small Bites: Carol Field
(Hardcover, 1993)
Condition: Like New
Seller Comments: mint, price clipped inside cover More info...
$16.95 |
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A Taste of the Tropics: Traditional & Innovative Cooking from the Pacific & Caribbean: Jay Solomon
(Paperback, 2003)
Condition: Brand New
Seller Comments: New. Careful packing & quick posting. More info...
$2.95 |
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Better Than Take-Out (& Faster, Too): Quick and Easy Cooking for Busy Families: Pamela Marx
(Paperback, 2001)
Condition: Brand New
Seller Comments: New. No marks, no wear. More info...
$7.75 |
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The Gingerbread Man: Dawn Bentley
(Hardcover, 2003)
Condition: Brand New
Seller Comments: New. Ships first class mail. More info...
$0.95 |
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The Academie Du Vin Wine Cellar Book: A Practical Guide to Creating and Maintaining Your Own Cellar: Steven Spurrier
(Hardcover, 1986)
Condition: Brand New
Seller Comments: New in new dust jacket. Careful packing, quick posting. More info...
$11.95 |
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