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Cooking (9)
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Books Books
9 items in Cooking

 Sorted by:  Bestselling  Sorting by Bestselling  |  Price  |  Alphabetical  |  Publication Year

The Omnivore's Dilemma: A Natural History of Four Meals: Michael Pollan
(Paperback, 2007)

Condition: Brand New

$18.88  buy
Understanding Food Science and Technology With Infotrac: Peter S. Murano
(Hardcover, 2003)

Condition: Good

$79.50  buy
What to Eat: Marion Nestle
(Paperback, 2007)

Condition: Brand New

$18.88  buy
Parlor Politics: In Which the Ladies of Washington Help Build a City and a Government: Catherine Allgor
(Paperback, 2002)

Condition: Brand New

$17.70  buy
Taking Sides: Clashing Views on Moral Issues: Stephen Satris
(Paperback, 2007)

Condition: Brand New

$32.50  buy
The Jewish Holidays: A Guide & Commentary: Michael Strassfeld
(Paperback, 1985)

Condition: Brand New

$30.68  buy
Outgrowing The Earth: The Food Security Challenge in an Age of Falling Water Tables and Rising Temperatures: Lester R. Brown
(Paperback, 2005)

Condition: Brand New

$16.00  buy
Eat Not This Flesh: Food Avoidances from Prehistory to the Present: Frederick J. Simoons
(Paperback, 1994)

Condition: Brand New

$28.00  buy
Professional Cooking: Wayne Gisslen
(Hardcover, 2002)

Condition: Brand New

$65.00  buy

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