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Complete Home Bartender's Guide: Salvatore Calabrese
(Hardcover, 2002)
Condition: Like New
Seller Comments: inscription to former owner, book excellent condition. More info...
$3.25  |
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Elegantly Easy Creme Brulee & Other Custard Desserts: Debbie Puente
(Hardcover, 1998)
Condition: Like New
$3.00 |
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Just a Matter of Thyme: Recipes: Mo.) Among Friends (Group : Camdenton, Roxie Kelley, Shelly Reeves-Smith
(Hardcover, 1992)
Condition: Brand New
$7.50 |
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Party!: Simple and Delicious Party Food: Parragon
(Hardcover, 2007)
Condition: Brand New
$7.50 |
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Comfort Food: Parragon
(Hardcover, 2006)
Condition: Brand New
$4.00 |
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The Easier You Make It, the Better It Tastes!: Frank Carey, Jayni Carey
(Hardcover, 1994)
Condition: Brand New
$2.50 |
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Wine Spectator's Ultimate Guide to Buying Wine: Wine Spectator
(Paperback, 2000)
Condition: Like New
$2.00 |
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Wine Spectator's Ultimate Guide to Buying Wine: Wine Spectator
(Paperback, 2000)
Condition: Like New
$3.50 |
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A Gourmet's Guide to Dried Fruit & Nuts: Carole Handslip, Felicity Jackson
(Paperback, 1991)
Condition: Brand New
$3.00 |
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French Wines: Robert Joseph
(Paperback, 1999)
Condition: Like New
$5.50 |
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Food for Life: Pamela M. Smith
(Paperback, 1994)
Condition: Brand New
$1.25 |
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Party Food: Great Recipes for Quick and Delicious Party Food: Jan Stephenson
(Hardcover, 2006)
Condition: Brand New
$4.00 |
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The Italian Cookbook: The Practical Guide to Preparing and Cooking Delicious Italian Meals: Parragon
(Hardcover, 2006)
Condition: Brand New
$7.00 |
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The Easier You Make It, the Better It Tastes!: Frank Carey, Jayni Carey
(Hardcover, 1994)
Condition: Brand New
$3.50 |
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The Charms of Tea: Reminiscences and Recipes
(Hardcover, 1991)
Condition: Very Good
Seller Comments: great condition, former owner name in front cover. More info...
$7.00 |
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