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Cooking
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catherinet8103
(
2668
)
Books
4 items in
Cooking
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Publication Year
Introductory Foods
:
Barbara Scheule
,
Marion Bennion
(Hardcover, 2003)
Condition:
Very Good
Seller Comments:
nice used book
More info...
$49.99
Understanding Food Science and Technology With Infotrac
:
Peter S. Murano
(Hardcover, 2003)
Condition:
Very Good
Seller Comments:
nice used book with infotrac
More info...
$75.99
Planning And Control For Food And Beverage Operations
:
Jack D. Ninemeier
(Paperback, 2004)
Condition:
Brand New
Seller Comments:
new book in wrapper
More info...
$39.99
The Prentice Hall Essentials Dictionary of Culinary Arts
:
Gaye G. Ingram
,
Sarah Labensky
,
Sarah R. Labensky
,
Steven Labensky
(Paperback, 2007)
Condition:
Very Good
Seller Comments:
nice used book
More info...
$19.99
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