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Books Books
6 items in Cooking

 Sorted by:  Bestselling  Sorting by Bestselling  |  Price  |  Alphabetical  |  Publication Year

 Fast Food Nation: The Dark Side of the All-American Meal: Eric Schlosser
(Paperback, 2002)

Condition: Good
Seller Comments: Good reading copy. May include highlighting/writing, some completed... More info...

$7.00  buy

 On Cooking: A Testbook Of Culinary Fundamentals: Alan M. Hause, Priscilla Martel, Sarah Labensky, Steven Labensky
(Hardcover, 2006)

Condition: Good
Seller Comments: Good reading copy. May include highlighting/writing, some completed... More info...

$72.75  buy

 Que Vivan Los Tamales: Food and the Making of Mexican Identity: Jeffrey M. Pilcher
(Paperback, 1998)

Condition: Good
Seller Comments: Good reading copy. May include highlighting/writing, some completed... More info...

$16.51  buy

 Tasting Food, Tasting Freedom: Excursions into Eating, Culture, and the Past: Sidney W. Mintz
(Paperback, 1997)

Condition: Good
Seller Comments: Good reading copy. May include highlighting/writing, some completed... More info...

$12.29  buy

 Ritual Practice In Modern Japan: Ordering Place, People, And Action: Satsuki Kawano
(Paperback, 2005)

Condition: Brand New

$20.06  buy

 Whitebread Protestants: Food and Religion in American Culture: Daniel Sack
(Paperback, 2001)

Condition: Good
Seller Comments: Good reading copy. May include highlighting/writing, some completed... More info...

$19.53  buy

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