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Chocolate: Natacha Nikouline, Paule Cuvelier
(Hardcover, 2008)
 Condition: Brand New Seller Comments: ** In Shrinkwrap ** --- NEW --- sale priced - box t12 More info...
 $17.25  |
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Beyond the Bread Basket: Recipes for Appetizers, Main Courses, and Desserts: Eric Kayser
(Hardcover, 2008)
 Condition: Brand New Seller Comments: ** In Shrinkwrap ** --- NEW --- Unopened -- sale priced -- box o11 More info...
 $18.00  |
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Dining at Delmonico's: The Story of America's Oldest Restaurant: James Canora, Judith Choate
(Hardcover, 2008)
 Condition: Brand New Seller Comments: ** In Shrinkwrap ** -- Unopened -- NEW -- shelf More info...
 $24.00  |
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The Modern Baker: Time-saving Techniques for Breads, Tarts, Pies, Cakes, & Cookies: Nick Malgieri
(Hardcover, 2008)
 Condition: Brand New Seller Comments: *** NEW *** sale priced -- NOT REMAINDER -- NOT PRE-READ -- More info...
 $17.00  |
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Knives Cooks Love: Selection. Care. Technique. Recipes.: Emeril (FWS) Lagasse, Sarah Jay, Sur La Table (Firm)
(Hardcover, 2008)
 Condition: Brand New Seller Comments: ** NEW ** -- Has Remainder Mark -- box h12 More info...
 $10.00  |
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The Bloodless Revolution: A Cultural History of Vegetarianism from 1600 to Modern Times: Tristram Stuart
(Hardcover, 2007)
 Condition: Brand New Seller Comments: *** NEW *** sale priced -- box 2 More info...
 $17.50  |
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Tea: Christine Dattner
(Hardcover, 2007)
 Condition: Brand New Seller Comments: *** In Shrinkwrap *** Unopened -- NEW -- sale priced - box z11 More info...
 $17.75  |
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Italian Baking Secrets: Father Giuseppe Orsini
(Hardcover, 2007)
 Condition: Brand New Seller Comments: *** NEW *** -- box t12 More info...
 $14.00  |
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Bocuse in Your Kitchen: Simple French Recipes for the Home Chef: Paul Bocuse
(Hardcover, 2007)
 Condition: Brand New Seller Comments: ** In Shrinkwrap ** -- NEW - Unopened - NOT REMAINDER - box t12 More info...
 $17.00  |
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Creole: Babette De Rozieres
(Hardcover, 2007)
 Condition: Brand New Seller Comments: ** In Shrinkwrap ** - Unopened - NEW - sale priced - box u12 More info...
 $21.50  |
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Enlightened Chocolate: Camilla V. Saulsbury
(Hardcover, 2007)
 Condition: Brand New Seller Comments: *** NEW *** -- NOT REMAINDER -- box u12 More info...
 $12.50  |
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Local Breads: Sourdough and Whole-grain Recipes from Europe's Best Artisan Bakers: Daniel Leader, Lauren Chattman
(Hardcover, 2007)
 Condition: Like New Seller Comments: ** Has NO DUST JACKET ** -- NEW -- NOT REMAINDER -- box d12 More info...
 $14.00  |
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Artisan Patisserie for the Home Baker: Avner Laskin, Danya Weiner, Penn Publishing Ltd
(Hardcover, 2007)
 Condition: Brand New Seller Comments: *** NEW *** -- NOT REMAINDER -- box y12 More info...
 $12.00  |
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Fish On Friday: Brian Fagan
(Hardcover, 2006)
 Condition: Brand New Seller Comments: ***NEW*** More info...
 $12.50  |
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The Spirits of Cocktail: An Intoxicating Fusion of Signature Appetizers, Cocktails And Visual Art: Emmanuel Paletz, Rami Rinot
(Hardcover, 2006)
 Condition: Brand New Seller Comments: **Still in shrinkwrap** -NEW- -box 98x- More info...
 $25.00  |
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Cucina of Le Marche: Fabio Trabocchi, Peter Kaminsky
(Hardcover, 2006)
 Condition: Brand New Seller Comments: *** NEW *** - box 4x - More info...
 $17.75  |
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Real American Food: Restaurants, Markets, and Shops Plus Favorite Hometown Recipes: Andrew F. Smith, Burt Wolf
(Hardcover, 2006)
 Condition: Brand New Seller Comments: ** In shrinkwrap ** -- NEW -- - box a12 More info...
 $18.00  |
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Buttercup Bakes at Home: More Than 75 New Recipes from Manhattan's Premier Bake Shop for Tempting Homemade Sweets: Jennifer Appel
(Hardcover, 2006)
 Condition: Brand New Seller Comments: ***NEW *** - box a12 More info...
 $14.75  |
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The Seven Sins of Chocolate: Laurent Schott, Thomas Delhemmes
(Hardcover, 2006)
 Condition: Brand New Seller Comments: ** In shrinkwrap ** -- NEW -- NOT A THIRD PARTY VENDOR -- box p11 More info...
 $27.25  |
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Chocolate & Vanilla: Gale Gand, Lisa Weiss
(Hardcover, 2006)
 Condition: Brand New Seller Comments: *** NEW *** - NOT REMAINDER - sale priced - box z11 More info...
 $12.75  |