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birdbill (109 ) 
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Books
17 items in Cooking |
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Cross Creek Cookery: Marjorie K. Rawlings
(Paperback)
Condition: Good
Seller Comments: 1942 First Ed., Scribner pub. Illustrated hard bound cloth cover in good... More info...
$17.50  |
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Good Things: The Best of Martha Stewart Living: Amy Conway, Martha Stewart
(Binding Unknown, 1997)
Condition: Like New
Seller Comments: 1997 Martha Stewart Living pub., hard bound in FINE condition; no dust... More info...
$0.75 |
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Christmastime Treats: Recipes and Crafts for the Whole Family: Sara Perry
(Paperback, 1999)
Condition: Like New
Seller Comments: 1999 FIRST printing, Chronicle books, paperback in FINE condition; no dust... More info...
$5.99 |
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The Living Heart Diet: Antonio M. Gotto, John P. Foreyt, Lynne W. Scott, Michael E. Debakey
(Hardcover, 1984)
Condition: Like New
Seller Comments: 1984 Raven Press ed. hardbound in FINE conditon, dust jacket in VERY GOOD... More info...
$3.75 |
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Herbs and Spices: A Guide to Culinary Seasoning
(Paperback, 1985)
Condition: Very Good
Seller Comments: 1985 Alfred van der Marck pub in very good condition. Softcover, Minor mark... More info...
$1.99 |
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A Little San Francisco Cookbook: Charlotte Walker
(Hardcover, 1990)
Condition: Like New
Seller Comments: 1992, Appletree Press, 2nd printing, hardbound in FINE condition with dust... More info...
$3.25 |
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Minding the Store: A Memoir: Shapiro Bruce Rogers Collection (Library of Congress), Theonie Mark
(Binding Unknown, 1974)
Condition: Like New
Seller Comments: 1974, 7th printing, hard bound in FINE/VERY GOOD/SIGNED. Little, Brown &... More info...
$24.95 |
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Substitute, It's Fun: Roberta Macklin
(Binding Unknown, 1971)
Condition: Like New
Seller Comments: 1971 Naylor pub., hard bound in FINE condition with dust jacket in VERY... More info...
$22.95 |
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Gourmet's Menu Cookbook
(Hardcover, 1980)
Condition: Like New
Seller Comments: 1967 Third printing, Gourmet, hard bound, FINE; no d.j., but mylar cover.... More info...
$8.50 |
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Cuisine of the American Southwest: Anne Lindsay Greer
(Binding Unknown, 1983)
Condition: Very Good
Seller Comments: 1983 Cuisinart Cooking Club, hard bound, VERY GOOD/VERY GOOD. Dark green... More info...
$0.75 |
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The Complete Book of American Fish and Shellfish Cookery: Elizabeth Bjornskov
(Hardcover, 1984)
Condition: Like New
Seller Comments: 1984 , assumed FIRST, Alfred A. Knopf hard back, FINE/GOOD. Illustrated... More info...
$4.95 |
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Old Mr Boston Deluxe Official Bartender's Guide
(Binding Unknown, 1981)
Condition: Good
Seller Comments: September 1949 8th printing Berke Brothers Distilleries Inc. hard back in... More info...
$1.99 |
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Tomatoes: Margaret Gin
(Paperback, 1977)
Condition: Very Good
Seller Comments: 1977 paperback by 101 Productions in VERY GOOD condition; no dust jacket... More info...
$1.50 |
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In Buddha's Kitchen: Cooking, Being Cooked, and Other Adventures in a Meditation Center: Kimberly Snow
(Hardcover, 2003)
Condition: Like New
Seller Comments: 2003 stated FIRST ed., 1st printing, Shambhala Publications, hard bound in... More info...
$1.50 |
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The Physiology of Taste: Or, Meditations on Transcendental Gastronomy: Jean-Anthelme Brillat-Savarin
(Binding Unknown, 1971)
Condition: Like New
Seller Comments: 1949 Heritage press pub hard back, FINE/FINE (slip case). Blue/gray/white... More info...
$45.95 |
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More Lean and Luscious: In the Lean and Luscious Series: Bobbie Hinman, Millie Snyder
(Paperback, 1988)
Condition: Very Good
Seller Comments: 1988 FIRST paperback, 1st printing, Prima pub. in VERY GOOD condition; no... More info...
$0.95 |
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Burt Wolf's Table: Burt Wolf
(Hardcover, 1994)
Condition: Like New
Seller Comments: 1994 stated FIRST ed., 1st printing, Jennifer Lang (Doubleday) hard back,... More info...
$1.99 |
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