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A Meal to Die for: A Culinary Novel of Crime: Joseph Gannascoli
(Paperback, 2006)
 Condition: Brand New
 $0.99  |
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Grand Cru: Barney Leason
(Paperback, 2001)
 Condition: Brand New
 $0.99  |
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Pasta: Creating, Celebrating and Saucing: Constance Jones
(Hardcover, 1990)
 Condition: Brand New
 $0.99  |
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When Every Minute Counts: Joanna Lund
(Hardcover, 2001)
 Condition: Brand New
 $0.99  |
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Graham Kerr's Minimax Cookbook: Illustrated Step-By-Step Techniques Plus 150 All-New Minimax Recipes to Guarantee Minimum Risk and Maximum Flavor in: Graham Kerr
(Hardcover, 1992)
 Condition: Like New
 $0.99  |
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French Cooking: Allan Publishers
(Book, 1991)
 Condition: Brand New
 $0.99  |
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The Carbohydrate Addict's Lifespan Program: A Personalized Plan for Becoming Slim, Fit, and Healthy in Your 40S, 50S, 60S, and Beyond: Dr. Ritchard Heller
(Paperback, 1998)
 Condition: Very Good Seller Comments: small amount of highlighting and writing More info...
 $0.99  |
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Under the Tuscan Sun: At Home in Italy: Frances Mayes
(Paperback, 1997)
 Condition: Like New Seller Comments: unread, no damage More info...
 $0.99  |
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The Living Heart Diet: Antonio M. Gotto, John P. Foreyt, Lynne W. Scott, Michael E. Debakey
(Paperback, 1986)
 Condition: Like New Seller Comments: no writing or marks More info...
 $0.99  |
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Vodka: Boris Starling
(Paperback, 2006)
 Condition: Brand New
 $0.99  |
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Little Chinese Cookbook: Terry Tan
(Hardcover, 1990)
 Condition: Brand New
 $1.49  |
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The Atkins Shopping Guide: Health & Medical Information Atkins
(Paperback, 2004)
 Condition: Like New
 $1.98  |
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The Wine Guy: Everything You Want to Know About Buying and Enjoying Wine from Someone Who Sells It: Andy Besch, Ellen Kaye
(Hardcover, 2005)
 Condition: Brand New
 $1.99  |
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The Lenox Book of Home Entertaining and Etiquette: Elizabeth K. Lawrence
(Hardcover, 1991)
 Condition: Brand New
 $1.99  |
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The Food of Australia: Contemporary Recipes from Australia's Leading Chefs
(Hardcover, 1999)
 Condition: Brand New
 $1.99  |
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What Your Mother Never Taught You the Pizza Gourmet Will!: Carl Oshinsky, Terri Landry
(Book, 1995)
 Condition: Brand New
 $1.99  |
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Growing & Using Herbs: Kay N. Sanecki
(Paperback, 1998)
 Condition: Brand New
 $1.99  |
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Easy Game Cookery, No 56: Gardenway Editors
(Paperback, 1981)
 Condition: Like New
 $1.99  |
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Making Liqueurs for Gifts: Mimi Freid
(Paperback, 1988)
 Condition: Brand New
 $1.99  |
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Miss Charming's Book of Bar Amusements: Cheryl Charming
(Paperback, 2000)
 Condition: Like New
 $1.99  |