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The Waiter & Waitress and Wait Staff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees: Douglas R. Brown
(Paperback, 2005)
 Condition: Very Good
 $14.97  |
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The Professional Bartender's Handbook: A Recipe for Every Drink Known-Including Tricks & Games to Impress Your Guests
(Paperback, 2007)
 Condition: Very Good Seller Comments: Brand new from the publisher! More info...
 $14.15  |
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Waiter & Waitress Training: How to Develop Your Staff for Maximum Service & Profit: Lora Arduser
(Paperback, 2003)
 Condition: Very Good
 $9.97  |
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Bar & Beverage Operation: Ensuring Success & Maximum Profit: Chris Parry
(Paperback, 2002)
 Condition: Very Good
 $12.74  |
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Food Service Menus: Pricing and Managing the Food Service Menu for Maximum Profit: Lora Arduser
(Paperback, 2002)
 Condition: Very Good
 $9.97  |
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Increasing Restaurant Sales: Boost Your Sales & Profits by Selling More Appetizers, Desserts, & Side Items: B. J. Granberg
(Paperback, 2003)
 Condition: Very Good
 $12.41  |
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Finger Sandwiches: Easy Party Sandwiches for All Occasions: Kim Hendrickson
(Paperback, 2008)
 Condition: Brand New Seller Comments: Direct from publisher More info...
 $16.95  |
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Manual de Entrenamiento Para Meseros, Meseras y personal/ The Waiter & Waitress and Waitstaff Training Handbook: Una Guia Completa para Empleados con los Pasos Correctos para el Servicio de Comidas & Bebidas/ A Complete Guide to the Proper Steps in Service for Fo
(Paperback, 2005)
 Condition: Very Good
 $19.91  |
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Buying & Selling a Restaurant Business: For Maximum Profit: Lynda Andrews
(Paperback, 2003)
 Condition: Very Good
 $11.28  |
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Controlling Liquor, Wine, & Beverage Costs: Elizabeth Godsmark
(Paperback, 2002)
 Condition: Very Good
 $10.56  |
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Entrenamiento Para El Mesero/Mesera: Como Formar A Su Personal Para Una Ganancia Maxima 365 Secretos Revelados
(Paperback, 2004)
 Condition: Very Good
 $9.97  |
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How to Open & Operate a Financially Successful Personal Chef Business: Atlantic Publishing Company
(Other, 2008)
 Condition: Brand New Seller Comments: In this book, you will learn all the aspects of starting your business,... More info...
 $27.51  |
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101 Recipes for Making Wild Wines at Home: A Step-by-step Guide to Using Herbs, Fruits, and Flowers: John Peragine
(Paperback, 2010)
 Condition: Very Good
 $18.95  |